Human Insecurity: Food Insecurity in the UK during COVID-19

Photo to the authorThis is the second blog in a series written by LLM students on the Human (In)Security course at Edinburgh Law School. The series celebrates the top five blogs selected in a class competition. This blog is by Leah Cowling. Leah did her undergraduate degree in Philosophy and Politics at Edinburgh before starting the LLM in Human Rights. She is currently working on a project to complete settled status applications for EEA nationals living in Scotland. You can follow Leah on Twitter @_leahcowling.

 

No One Should Go Hungry Because of Their Immigration Status: Food insecurity in the UK during COVID-19

It wasn’t long into the UK’s first lockdown that the promise of the COVID-19 pandemic as a great leveller began to ring hollow. It is now clear that the effects of the pandemic have been experienced asymmetrically across the globe – demonstrating that COVID-19 does discriminate, in that it exacerbates existing inequalities.

Described as the best vaccine against chaos, food takes on a central role in times of crisis. During this pandemic, food has been revealed to be the lynchpin upon which other rights depend. Footballer Marcus Rashford’s successful campaign to force government U-turns on the decision to halt free school meals highlighted one aspect of this interdependency; without nutritious food, children cannot exercise their right to education.

COVID-19 has also demonstrated that the distribution of food is microcosmic of larger structural, political, social and economic inequalities – as the wealthy stockpiled pasta, foodbank use skyrocketed, with the independent food bank charity IFAN reporting a staggering 88% increase in use.

While headlines were dominated by Rashford’s campaign to reinstate free school meals, the situation of food insecurity within migrant communities during COVID-19 often appeared to be an afterthought. Following the threat of a legal challenge, the free school meals policy was partially extended in April 2020 to some individuals without formal immigration status and subject to No Recourse to Public Funds (NRPF) conditions, on the grounds that ‘no child should go hungry because of the immigration status of their parents’. No doubt a welcome challenge, this statement stops short of the universal acknowledgment that no one should go hungry because of their immigration status.

Graphic of shopping bags.

Statistics from the Trussell Trust. Illustration by Issey Medd

Underreported is the experience of food insecurity by migrants, refugees and asylum seekers in the UK whose access to affordable, nutritious and culturally appropriate food has been threatened by the existence of the work ban and inadequate state support. For many, the closures of community centres, charities, churches and support groups due to lockdown restrictions represented the severing of a crucial lifeline. Reports from March 2020 suggested that approximately 1 million undocumented migrants were plunged into severe food insecurity, with many forced to access food banks.

Numerous volunteer-run, grassroots migrant support groups, such as the Unity Centre in Glasgow, responded to the increased need with deliveries of essential food and medicine. This support was given to all those in need, including to those isolating in cramped asylum accommodation with young children. This community-led response is emblematic of a larger problem, in which support from the third sector allows the government to evade accountability for failing to protect fundamental rights.

The legal basis of the right to food

The right to food is a clearly defined legal right, articulated in a number of international human rights instruments, such as the Universal Declaration of Human Rights (UDHR), the International Covenant on Economic, Social and Cultural Rights (ICESCR) – both of which the UK is a signatory to. The right to food obliges governments to enact laws which respect, protect and fulfil the right to food, to ensure that all people are able to feed themselves in dignity. Crucially, the right to food is universal, applying to all individuals within a state’s borders, regardless of immigration status, and without any form of discrimination.

Scales with food on either side demonstrating inequality in food.

Illustration by Issey Medd

In its 2016 report on the UK, the Committee on Economic, Social and Cultural Rights (CESCR) which monitors the implementation of ICESCR, noted its concern about the lack of adequate measures ‘to address the increasing levels of food insecurity […] and the lack of adequate measures to reduce the reliance on food banks.’ Notably, while commenting on the inadequate protection of the right to health among migrant populations, the report fails to comment specifically on the food insecurity experienced by migrants. This omission reflects a trend in which the issue of food insecurity in migrant communities is overlooked.

Considering possible solutions

Clearly, increased foodbank capacity is not a solution to rising food insecurity amongst migrant populations. Foodbank use represents the tip of the food insecurity iceberg; a symptom of pervasive structural barriers to the ability to access food in dignity. As such, we should not confuse food charity with the right to food.

Statistics demonstrating the difference between food buying power on Universal Credite and Asylum Seekers SupportIn recognition of this, foodbank charity Trussell Trust recommended a £20 uplift to Universal Credit payments, which is expected to be extended in the March 2021 budget. While the £20 uplift has reduced the reliance on foodbanks for many, this policy continues to exclude those who are unable to access Universal Credit on account of their immigration status.

A possible legal route is through incorporation of the right to food in UK law – advocated for by civil society groups, such as Sustain, Nourish Scotland and the Scottish Food Coalition. It is argued that explicit recognition of the right to food at the domestic level would help individuals articulate demands on the government, and create more legal avenues to challenge government policy.

Incorporation of the right to food in Scotland appears increasingly likely with its proposed Good Food Nation Bill. It is encouraging to see explicit recognition of those who were ‘already food insecure before the crisis hit, including many refugees and asylum seekers who have no recourse to public funds’, but the Bill must be supplemented with specific and detailed analysis of nutritional vulnerabilities experienced by migrants in Scotland.

Looking forward

An important step towards food security following the effects of COVID-19, the incorporation of the right to food in Scotland offers an opportunity to embed the right to food within in a broader rights-based framework.

However, full realisation of the right to food will require appreciation of the linkages between hostile environment policies and food insecurity, as well as the multiple layers of discrimination faced by migrants in the UK. This must include calls for the removal of the NRPF immigration condition, and for increased asylum support payments in line with Universal Credit.

An integrated, person-centred, rights-based approach to food security in a post COVID-19 landscape will require commitment to the uncontroversial statement that no one should go hungry because of their immigration status.

Human Insecurity: COVID-19 and Women’s Rights

Photo of the authorThis is the first blog in a series written by LLM students on the Human (In)Security course at Edinburgh Law School. This series celebrates the top five blogs selected in a class competition. This blog is by Alexandra Oancea. Alexandra is current reading the LLM in Human Rights at the University of Edinburgh. She is from Brussels, Belgium, and holds an LLB in European Law from Maastricht University, the Netherlands.

 

COVID-19 and Women’s Rights: The Negative Impact of the Pandemic on Women’s Access to Sexual and Reproductive Health Services

As evidenced by previous global health crises such as Zika and Ebola, pandemics exacerbate pre-existing gender inequalities, and the COVID-19 outbreak is no exception to this trend. The United Nations was warning governments as early as April of 2020 that the impacts of COVID-19 were disproportionately falling on women and urged them to adopt a gender-sensitive response to the crisis. In the field of healthcare, as resources are being diverted and lockdown restrictions tightened, women’s access to adequate health services is being heavily threatened. Within this context, this post will disclose how the current pandemic is endangering women’s access to sexual and reproductive health (SRH) services, how this in turn contravenes their fundamental human right to health, and why a gender-sensitive response to the pandemic is therefore required.

COVID-19 and Women’s Access to SRH Services

While ensuring access to SRH services to women has always been a challenge, COVID-19 intensifies the issue in many ways. As acknowledged by the World Health Organisation, following the outbreak, health systems around the world became overloaded, causing governments and health facilities to prioritise certain health services, while scaling back others. This has led to a reallocation of funding and resources for SRH services to the pandemic response. For example, in countries such as Romania and Slovakia, the breakout of the pandemic led governments to deprioritise abortion services, no longer deemed as essential. Furthermore, the measures imposed by States to limit the propagation of the virus meant that women in various contexts were no longer able to physically access time-sensitive services. Indeed, travel restrictions and stay-at-home orders deprived women

Two women in facemasks

Photo by Tim Douglas

and girls of family planning services, and in countries where abortion is illegal or strongly restricted, prevented women and girls from travelling to neighbouring countries to undergo a procedure.[1] According to Marie Stopes International, a NGO providing contraception and abortion services around the world, the pandemic has prevented 1.9 million women to access their services between January to June 2020. The pandemic also disrupted supply chains, resulting in shortages in contraceptive products and unavailability in pharmacies. Additionally, the pandemic has been leveraged in some countries to limit access to services such as abortion.[2] In Poland and Texas, lockdown was used to introduce abortion restrictions and ban procedures.[3]

These recent developments highlight the lack of attention that is currently afforded to SRH services by governments around the world. This neglect has dire consequences for women’s health: it can lead to a rise in maternal and new-born mortality, unwanted pregnancies, sexually transmitted diseases such as HIV, and unsafe abortions.[4] In addition, a failure to address women’s SRH needs goes against States’ international human rights law (IHRL) commitments, and more specifically their obligation to protect, respect, and fulfil women’s right to health and provide them with adequate access to healthcare.

Access to SRH Services as a Fundamental Human Right

The right to health is protected under various IHRL documents being widely ratified. For example, the United Nations International Covenant on Economic and Social Rights (ICESCR) recognises “the right of everyone to the enjoyment of the highest attainable standard of physical and mental health”. The United Nations Convention on the Elimination of All Forms of Discrimination against Women (CEDAW) further reiterates the importance of this right by placing a duty on states to eliminate discrimination against women in the field of healthcare. According to the CEDAW Committee, the body monitoring the implementation of CEDAW, this duty requires states to ensure that women have timely and affordable access to healthcare services, including SRH, and to eliminate barriers in accessing such services. Considering the developments outlined above, such duty seems to have been disregarded by governments when fighting COVID-19. However, while states are allowed to derogate from some of their human rights obligations in emergency situations such as the current pandemic, there are limitations. Under international law, emergency measures must, among others, reflect the principles of equality and non-discrimination. In other words, states are under a duty to provide women with access to SHR services, and this is true even during a global pandemic. Failing to do so would be discriminatory and would run counter to states’ international law commitments. In order to fully observe women’s rights, states therefore need to be mindful of this legal framework when designing measures to stop the spread of the virus. As evidenced below, this will require them to incorporate a gender-sensitive perspective into their COVID-19 responses.

The Way Ahead: A Gender-Sensitive Approach to Tackling the Virus

As declared by the United Nations, “states have a responsibility to ensure that everyone is protected from the virus and its impact” and “this may require special measures and protection for particular groups most at risk or disproportionately impacted”. In the context of women, protecting them requires governments around the world to integrate a gender perspective within their COVID-19 responses, something advocated by the World Health Organisation. This would allow states to better understand women’s needs and the negative impacts they experience during this pandemic. To do so, UN Women recognises the need for governments to issue policies protecting women’s SRH rights. One step in that regard is making sure that SRH services are identified as high-priority categories when deciding which services will be prioritised during the pandemic. Additionally, in order for women to physically access those services despite lockdown and travel restrictions, various measures could be taken by governments. Those include allowing women in need

Women holding a sign reading 'The future is equal'

Photo by Flavia Jacquier

of SRH services to be temporarily exempted from travel restrictions in order to ensure access. Furthermore, legal barriers to telemedicine services and at-home abortion pills should be removed, and their use should be promoted by States.[5] This step has been taken in the United Kingdom where women are now able to receive tele-consultation and to self-administer abortion drugs at home. Another way to promote women’s SRH rights is to remove any unnecessary requirements to access SRH services such as multiple provider authorisation, waiting periods and third-party consent for abortion procedures.[6] Finally, states need to include women at the decision-making table. Indeed, as reiterated by the UNFPA, women are more likely to have less decision-making power regarding the policies and decisions taken to respond to the pandemic, leading their SRH needs to be largely unmet. It is therefore essential for them to be included and to ensure their equal participation in all policy and decision-making regarding the crisis, something that was stressed by the CEDAW Committee in its Guidance Note on COVID-19.

However, the above-mentioned proposed measures merely constitute short-term ways to alleviate the issues women are facing during this pandemic, and it is still essential for States to engage in larger-scale reforms. In fact, the inequalities discussed in this post were already prevalent pre-COVID-19 and were simply exacerbated during the pandemic. In this way, the current situation reinforces the call for government to not only adopt a gender-sensitive response to the current global health threat, but also to develop a well-developed system to fight similar crises in the future in a way that is mindful of women’s experiences. Only this approach, which ensures the inclusion of women and acknowledges the different ways they experience the pandemic, can ensure that States will design measures impacting both men and women in an equal and non-discriminatory way, in accordance with their obligations under IHRL. While promising gender-sensitive practices are emerging, they are far from being uniform, and as lockdown measures and COVID-19 restrictions remain the norm around the globe, it is essential for States to take more active steps to acknowledge and respond to women’s specific needs.

 

[1] Julia Konowrocka, ‘Let’s Talk About Sexual and Reproductive Health and Rights Not Fully Implemented Before Covid-19 & Suspended during the Pandemic’ (Equinet, 14 September 2020) <https://equineteurope.org/2020/lets-talk-about-sexual-and-reproductive-health-and-rights/> accessed 26 February 2021.
[2] Center for Reproductive Rights, ‘Sexual and Reproductive Rights During COVID-19: Response and Beyond’ (June 2020) 2.
[3] Audrey Lebret, ‘Covid-19 pandemic and derogation to human rights’ (2020) 7(1) Journal of Law and the Biosciences 14.
[4] United Nations Population Fund (UNFPA), ‘Covid-19: A Gender Lens’ (March 2020) p. 7; Organisation for Economic Co-operation and Development (OECD), ‘Women at the core of the fight against Covid-19 crisis’ (2020).
[5] Amnesty International, ‘Exposed, Silenced, Attacked: Failures to Protect Health and Essential Workers during the COVID-19 Pandemic’ (2020).
[6] Center for Reproductive Rights (June 2020) 1.